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GENERAL SERVICES

Direction

– go up –

Management

– go up –

– Goods and Acquisitions Area

– go up –

– Economic Management Area

– go up –

– Scientific Programming Area

– go up –

– Human Resources Area

– go up –

General – Technical Support

– Information Technology

– go up –

– Scientific and Instrumentation and Quality

– go up –

– Maintenance Unit

– go up –

– Marine Environment Sampling and Image Unit

– go up –

Scientific -Technical Services

– Aquariums

– go up –

– Library

– go up –

– Flow Citometry

– go up –

– Fish functional genomics

– go up –

– Life History

– go up –

– R&D in Food Preservation

– go up –

– Oceanography Instrumentation, Modelling, Analysis and Processing

– go up –

– National Reference Laboratory for Bivalve Mollusc Diseases

– go up –

– Optical Microscopy Service and Image Analysis

– go up –

– DNA Sequencing

– go up –

– Biobank Technical Unit

– go up –

OCEANOGRAPHY DEPARTMENT

HEAD OF DEPARTMENT

Marine Biogeochemistry

– go up –

Phytoplankton Pigments and Photobiology

– go up –

Organic Geochemistry Laboratory

– go up –

Oceanology

– go up –

ECOLOGY AND MARINE RESOURCES DEPARTMENT

HEAD OF DEPARTMENT

Fish Larval Biology and Physiology

– go up –

Fisheries Ecology

– go up –

Ecology and Marine Biodiversity

– go up –

BIOTECHNOLOGY AND AQUACULTURE DEPARTMENT

HEAD OF DEPARTMENT

Ecophysiology, Biomarkers and Sustainable Management of Bivalve Molluscs

– go up –

Inmunology and Genomics

– go up –

Aquatic Molecular Pathobiology

– go up –

FOOD SCIENCE AND TECHNOLOGY DEPARTMENT

HEAD OF DEPARTMENT

Food Biochemistry

– go up –

Process Engineering

– go up –

Microbiology and Technology of Marine Products

– go up –

Marine Products Chemistry

– go up –

Recycling and Valorisation of Waste Materials

– go up –

Staff from CSIC Delegation in Galicia assigned to IIM

– go up –