Publicaciones
- Mateos, J.; Estévez, O.; González-Fernández, Á.; Anibarro, L.; Pallarés, Á.; Reljic, R.; Gallardo, J.M.; Medina, I.; Carrera, M. (2019) High-resolution quantitative proteomics applied to the study of the specific protein signature in the sputum and saliva of active tuberculosis patients and their infected and uninfected contacts Journal of Proteomics DOI:10.1016/j.jprot.2019.01.010
- Trigo, M.; López, M.; Dovale, G.; Ortiz, J.; Rodríguez, A.; Aubourg, S. P (2019) Enhancement of sensory acceptance of frozen mackerel by alga-extract glazing Bulgarian Chemical Communications
- Campos-Pinto, I.; Méndez, L.; Schouten, J.; Wilkins, J.; Fedorova, M.; Pitt, A.R.; Davis, P.; Spickett, C.M. (2019) Epitope mapping and characterization of 4-hydroxy-2-nonenal modified-human serum albumin using two different polyclonal antibodies Free Radical Biology and Medicine DOI:10.1016/j.freeradbiomed.2019.05.008
- Campos, C.; Miranda, J. M.; Trigo, M.; Barros-Velázquez, J.; Aubourg, S. P. (2019) Effect of alga Undaria pinnatifida ("wakame") extract on the quality evolution of chilled megrim (Lepidorhombus whiffiagonis) Bulgarian Chemical Communications
- Hereu, M.; Ramos-Romero, S.; Busquets, C.; Atienza, L.; Amézqueta, S.; Miralles-Pérez, B.; Nogués, M.R.; Méndez, L.; Medina, I.; Torres, J.L. (2019) Effects of combined d-fagomine and omega-3 PUFAs on gut microbiota subpopulations and diabetes risk factors in rats fed a high-fat diet Scientific Reports DOI:10.1038/s41598-019-52678-5
- Barayeu, U.; Lange, M.; Méndez, L.; Arnhold, J.; Shadyro, O.I.; Fedorova, M.; Flemmig, J. (2019) Cytochrome c autocatalyzed carbonylation in the presence of hydrogen peroxide and cardiolipins Journal of Biological Chemistry DOI:10.1074/jbc.RA118.004110
- Dovale-Rosabal, G.; Rodríguez, A.; Contreras, E.; Ortiz-Viedma, J.; Muñoz, M.; Trigo, M.; Aubourg, S.P.; Espinosa, A. (2019) Concentration of EPA and DHA from refined salmon oil by optimizing the urea-fatty acid adduction reaction conditions using response surface methodology Molecules DOI:10.3390/molecules24091642
- Hereu, M.; Ramos-Romero, S.; Marín-Valls, R.; Amézqueta, S.; Miralles-Pérez, B.; Romeu, M.; Méndez, L.; Medina, I.; Torres, J.L. (2019) Combined buckwheat d-fagomine and fish omega-3 pufas stabilize the populations of gut prevotella and bacteroides while reducing weight gain in rats Nutrients DOI:10.3390/nu11112606