• Pedreira, A.; Martínez-López, N.; Vázquez, J.A.; García, M.R. (2024) Modelling the antimicrobial effect of food preservatives in bacteria: Application to Escherichia coli and Bacillus cereus inhibition with carvacrol Journal of Food Engineering DOI:10.1016/j.jfoodeng.2023.111734
  • Carlos Fernández-Lodeiro; Lara González-Cabaleiro; Lorena Vázquez-Iglesias; Esther Serrano Pertierra; Gustavo Bodelón; Mónica Carrera; María Carmen Blanco-López; Jorge Pérez-Juste; Isabel Pastoriza-Santos (2024) Au@Ag core-shell nanoparticles for colorimetric and surface-enhanced raman-starering-based multiplex competitive lateral flow immunoassay for the simultaneous detection of histamine and parvalbumin in fish ACS Applied Nano Materials DOI:10.1021/acsanm.3c04696
  • PhD - Sara Valiente Rodríguez (10/11/2023) Nitrogen cycling in the Cape Verde Frontal Zone (NW Africa): Elemental and isotopic characterization Universidad de Granada (UGR)
  • PhD - Sophie Kendler (08/11/2023) The holistic utilization of European plaice (Pleuronectes platessa). A study of chemical, nutritional and physicochemical quality Norwegian University of Science and Technology
  • TFM - ARI SALVADOR MORENO RAZO (26/09/2023) Modelling the dynamics of disinfection with chlorine sanitizer in flume tanks UNIVERSIDAD DE SANTIAGO DE COMPOSTELA
  • PhD - Rubén Campanero Nieto (14/09/2023) Origin and transformations of the carbon produced in the upwelling system off Cape Blanc ¿ Cape Verde Front (NW Africa): optical and isotopic characterization Universidad de Granada (UGR)
  • PhD - Tobias Alexander Büring (05/09/2023) The ecological role and trophic relationships of seasonal cohorts of the Patagonian Squid (Doryteuthis gahi) in the marine ecosystem of the Falkland Islands UNIVERSIDAD DE VIGO
  • TFM - Evette Loreal Pérez (27/07/2023) ESTUDIO DE FACTORES BIÓTICOS Y ABIÓTICOS EN LOS DESPRENDIMIENTOS DE MEJILLÓN EN BATEAS (RÍA DE AROUSA)/ STUDY OF BIOTIC AND ABIOTIC FACTORS IN MUSSEL DISLODGEMENTS IN AQUACULTURE RAFTS (RÍA DE AROUSA) Universidad de Vigo, Facultad de Ciencias del Mar