Publicacións
- Fontela, M.; Velo, A.; Gilcoto, M.; Pérez, F.F. (2021) Anthropogenic CO2 and ocean acidification in Argentine Basin Water Masses over almost five decades of observations Science of the Total Environment DOI:10.1016/j.scitotenv.2021.146570
- Shen, Y.; Guilderson, T.P.; Sherwood, O.A.; Castro, C.G.; Chavez, F.P.; McCarthy, M.D. (2021) Amino acid δ13C and δ15N patterns from sediment trap time series and deep-sea corals: Implications for biogeochemical and ecological reconstructions in paleoarchives Geochimica et Cosmohimica Acta DOI:10.1016/j.gca.2020.12.012
- M. Villamaña; P. J. S. Franks; B. Fernández-Castro; M. Gilcoto; E. Marañón; B. Mouriño-Carballido (2021) A Pseudo-Lagrangian Transformation to Study a Chlorophyll-a Patch in the Ría de Vigo (NW Iberian Peninsula) Journal of Geophysical Research-Oceans DOI:10.1029/2021JC017455
- Velasco, A.; Ramilo-Fernández, G.; Denis, F.; Oliveira, L.; Shum, P.; Silva, H.; Sotelo, C.G. (2021) A new rapid method for the authentication of common octopus (Octopus vulgaris) in seafood products using recombinase polymerase amplification (rpa) and lateral flow assay (lfa) Foods DOI:10.3390/foods10081825
- Planas, M.; Piñeiro-corbeira, C.; Bouza, C.; Castejón-silvo, I.; Vera, M.; Regueira, M.; Ochoa, V.; Bárbara, I.; Terrados, J.; Chamorro, A.; Barreiro, R.; Hernández-urcera, J.; Alejo, I.; Nombela, M.; García, M.E.; Pardo, B.G.; Peña, V.; Díaz-tapia, P.; Cremades, J.; Morales-nin, B. (2021) A multidisciplinary approach to identify priority areas for the monitoring of a vulnerable family of fishes in Spanish marine national parks BMC Ecology DOI:10.1186/s12862-020-01743-z
- Sendra, M.; Pereiro, P.; Figueras, A.; Novoa, B. (2021) An integrative toxicogenomic analysis of plastic additives Journal of Hazardous Materials DOI:10.1016/j.jhazmat.2020.124975
- Pando, M.E.; Rodríguez, A.; Valenzuela, M.A.; Berríos, M.M.; Rivera, M.; Romero, N.; Barriga, A.; Aubourg, S.P. (2021) Acylglycerol synthesis including EPA and DHA from rainbow trout (Oncorhynchus mykiss) belly flap oil and caprylic acid catalyzed by Thermomyces lanuginosus lipase under supercritical carbon dioxide European Food Research and Technology DOI:10.1007/s00217-020-03643-4
- González, Á.F.; Pierce, G.J. (2021) Advances in the study of cephalopod fisheries and ecosystems Fisheries Research DOI:10.1016/j.fishres.2021.105975